The Pie Mill

Their traditional Cumbrian handmade pies are made using hand trimmed meats from Cumbria, all other ingredients are sourced locally. This ensures the best quality pie available to their customers, with sumptuous fillings, fabulous textures and most of all, delicious flavours. The Pie Mill has won National Awards for its superb quality pies, with one of our favourites the Beef & Ale pie which won first prize in the English Beef & Lamb Executives National Pie of the Year Contest (2005).